Welcome to Cristarella Cakes, we are family owned boutique cakery that was first established as a home business in 2012. We create highly detailed cakes for all occasions, but specialise in beautiful wedding cakes. Whether your having an intimate gathering or a grand reception, we promise to make the perfect centrepiece for your special day.
Our business has been built on innovation, providing the most up to date designs and techniques to our customers. Over the past four years we have become one of South Australia’s fastest growing wedding suppliers. We are now known for creating some of Adelaide’s most impressive wedding cakes and come highly recommended from industry experts. In February this year we finally fulfilled our dreams of opening a gorgeous cake boutique. We have now moved our entire operation to our store on Payneham Road which is perfectly positioned in the heart of Bridal alley, only two doors up from Jenny & Gerry’s Bridal Centre. We are very proud to offer one of Adelaide’s largest wedding cake showrooms and welcome you to come and visit our beautiful store.
We understand how much you invest into your special day, that is why we offer a personal consultation service where you will be invited to meet with one of our very talented designers. When we meet, we will discuss the styling of your event and together design the cake of your dreams. You will also be treated to complimentary cake tasting where you will experience an assortment of our delicious flavours before making a selection for your guests. We look forward to meeting with you!
Our Flavour Collection
White Chocolate and Raspberries:
A creamy moist white chocolate mud cake with a surprise burst of tartness from the fresh raspberries will certainly gain your guests attention.
A light chocolate cake with a subtle red hue that disguises the striking choc raspberry flavour that will leave your guests asking for more.
A treat for the senses. It looks, smells and tastes like summer. This fresh flavour is a delightful alternative and will surprise you guest with something a little special.
A dense chocolate mudcake scattered with Morello cherries simply isn’t enough… we intensify this flavour with a dash of cherry liqueur simply a match made in heaven.
Chocolate mudcake infused with fresh orange is an indulgent flavour your guests will adore.
This decedant chocolate cake is kissed with an intense hazelnut flavour. The smooth ganache is filled with dry roasted hazelnuts and for extra crunch.
Create your own signature dessert for your guests with a combination of two flavours which will blend within the swirls of the marble and look incredible on the plate.
Have your coffee and cake all in one. A light cake flavoured with a shot of freshly brewed espresso coffee.
A rich chocolate cake the Classic choice for any chocolate lover.
White Chocolate Mudcake:
Creamy and smooth but not overly sweet. This cake has a lovely light texture and is a great alternative to the traditional sponge cake.
One for the sweet tooth. There is no holding back with this bold flavour a true dessert and a great option for a marbled mix.
Using only sweet ripe bananas this classic is an incredibly moist and luscious cake with an intense banana flavour and a popular choice for rustic weddings
A country style Spiced cake loaded with Carrots and ground Walnuts, filled and covered with rich cream cheese icing
Orange and Poppy seed:
Poppy seeds add an extra crunch to this zesty orange cake which is delightful when teamed with white chocolate ganache or cream cheese filling
A citrus burst where lemon is the star of this moist cake.
Traditional Fruit Cake:
For those who like a little tradition we offer a delicious fruit and nut cake, rich and moist and perfect for your keepsake.
Cristarella cakes can also cater for gluten and lactose free customers.