Heidelberg Cakes have been making celebration cakes since 1991. We are a family owned business that specialise in designer cakes. We are the current winner of the National Australian Bridal Industry Awards for design, service, value for money and over all satisfaction. We were inducted into the Hall of Fame for SA last year. We have a large showroom and offer free taste testing with every quote.
Our most popular flavours are Baci (hazelnut and chocolate mousse) and Citrus Delicious (lemon curd and fresh cream). We also make mud and fruit cake as well as offering most of our range in Gluten Free. All our staff are fully qualified and can design your cake as well as make it. Croquembouches and cupcakes towers are also popular.
Our mission is to provide the best service and quality product possible. We want to create memories that will last forever, with a cake the tastes as good as it looks.