Since our conception in 2000, Blue Carrot Catering has become one of Wellington’s foremost catering companies through service, experience, love of food, creative flair and the dedication of the entire team. The team at Blue Carrot Catering will ensure that your wedding day is stress free – we are highly…

Adelaide’s First Champagne Cart

Vintage caravan turned seriously stylish mobile bar, offering premium liquor services and catering to SA’s private parties and public events.We offer premium liquor services to Adelaide’s private parties and public events. With our rolling liquor license, we can serve your guests at any location or venue…Forest, Meadow, Park, House, Garden, you name it!Need something a little more impressive than a…

Food in all its facets is the passion of Jonathan Johnston and Heidi Perrins. It is with this in mind that we present Pillar of Salt Event Catering. Established in 2016, the business has continued to have exceptional growth which Jonno and Heidi put down to the highest quality food, a superior level of service and value. Specialising in private…

The Roaming Chef, as it’s name suggests offers a mobile catering and cake service to the Yorke Peninsula and Adelaide regions.​ ​With certificates in commercial cookery and cake decorating, Naomi Fulton has spent the past 20 years working in some of Australia’s most desirable locations; from country cooking in Clare to five star restaurants in the Hyatt Adelaide and resort…

At Sublime we pride ourselves on being extraordinary and that’s what we aim to do with your wedding day. There is no reason why your special day should not be full of memorable moments and from the initial meeting to discuss your wedding, through to the quality food preparation and friendly service, Sublime will help make your wedding a truely…

Run by three sisters, Cargo Catering Co’s muse is travel and the exciting food you find on street corners all around the globe.Chelsea, Nikki & Megan have grown up surrounded by good food. From their grandmother who can’t drive past a fig tree without making jam to their mother who opened one of Adelaide’s first pesto and tapenade businesses. They…

My business has been operating in Adelaide since 1987 and in that time I have remained dedicated to providing high quality service, great tasting food and encompassing value. As a result, Cindy’s Classic Gourmet enjoys a wonderful, well-respected reputation, and I have had the pleasure of working with loving, inspiring, generous couples and families, to bring their engagement party, wedding…